Choco Slab

Description

DARK, MILK & WHITE Compound

Application

Ganache, Moulding, Decorations Ice Cream Topping, Mousse Filling.

Ingredients

Sugar, Hydrogenated Veg Fat, Milk Solids, permitted emulsifiers and added flavours

Packaging

10 slabs of 500 gm each packed in an outer 2 such outers in a master cartoon. Master Cartoon forms the net weight of 10 KG

Colour

Light Creamy White

Fat %

29 to 30 %

Moisture

1.5 % Max

Particle Size

18 - 20 microns

Microbiological

Total Plate Count /g : 5000 max

Characteristics

Yeast & Mold/g : 50 max Coliforms/g : negative E. coli /g : negative Salmonellae/ 25 g : Negative

SHELF LIFE:

9 months from the date of manufacture

PLEASE NOTE:
Store all the above products in a cool and Dry Place( 20 Deg C & 55 % Relative Humidity)
Avoid Moisture Contact
Do not mix chocolate and compound products for any applications
Change in physical appearance is inevitable due to tropical climate. It does not effect the eating quality of chocolate