Confectionery Fat : CBS / Lauric Based fat

 

Application:

Molded compound slabs, Choco chips,

Benefits:

  • Properties similar to Cocoa butter
  • Gives excellent cooling sensation and can be stored at ambient temperature Enhances the flavor of end application
  • Provides excellent shine and gloss
  • Sharp Melt profile and excellent snap

Range includes:

Cocoa Butter Substitute | Lauric Based fat

Package Size:

20 Kg bag in box or Bulk Tanks